SlimEZE Recipes

Baked Tuna with Fresh garlic and Basil
Serves 4.

Ingredients:
Select 4 fresh tuna steaks
1 can of diced tomatoes
4 cloves of freshly chopped garlic
1 handful of fresh chopped basil leaves
4 medium potatoes
1 large lemon

Method:

1. Combine chopped garlic, basil and lemon juice onto each tuna steak
2. Individually wrap each tuna steak and potato with aluminum foil and place in a baking dish
3. Bake on a medium temperature for about ½ hour, checking on it from time to time
4. In a small fry pan add the diced tomatoes, basil and garlic and simmer over a low heat
5. Top the steaks with the tomato combination and serve with a fresh garden salad and the baked potato, Enjoy